Dear Bookie who loves some summer sunshine,
Enter Lemon Land with this recipe I followed from Stephanie Lynn at her quaint and cute baking site Under the Table and Dreaming.
My favorite part about this recipe is it takes only a few minutes to shake up, so you’re ready for a quick Book Club dessert.
Combine them with zesty summer reads and you’re all set for the beach, park, patio, pool, La La Land, or wherever your little bookie heart desires!
Perfectly paired with:
1 Tablespoon of Water